PEANUT BUTTER OVERNIGHT OATS
Chocolate and peanut butter flavored overnight oats. These peanut butter overnight oats are a fun twist on classic overnight oats.
Ingredients
- 2 and 1/2 tablespoons creamy peanut butter
- 1/4 teaspoon vanilla extract
- Pinch of salt
- 1/4 cup low-fat vanilla yogurt
- 1/3 cup unsweetened almond milk, or sub another milk
- 1/2 cup old fashioned oats
- 1/2 - 1 tablespoon cocoa powder, to personal taste preference (or sub sugar-free chocolate pudding mix, dry)
- 1/2 teaspoon truvia, or sub another sweetener (Note that 1/2 teaspoon truvia is equivalent to 1 tablespoon white granulated sugar)
- Optional: dark chocolate chips
Instructions
- PREP THE OATS: In a small bowl, mason jar, or plastic container, stir together the peanut butter, vanilla extract, pinch of salt, yogurt, almond milk, old fashioned oats, cocoa powder, and maple syrup.
- STIR: Stir well and make sure the peanut butter is mashed in thoroughly.
- CHILL: Cover the container and refrigerate overnight or until sufficiently cooled and thickened. (Sometimes I'll even make them in the morning, get ready, and then go eat them -- they are great even after 30 minutes in the fridge)
- ENJOY: When ready to eat, if desired, top with dark chocolate chips. Store overnight oats in the fridge for up to 3 days.
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