Keto Donut Holes
These moist, soft keto donut holes are seriously the best thing ever. They taste just like the donuts you used to eat before eating low carb.
Servings: 12
Author : Taryn
Ingredients
- 1 cup water
- 2 tbsp butter
- 1 cup almond flour
- 3/4 cup coconut flour
- 1/2 tsp stevia extract powder
- 1 tsp baking powder
- 1 large egg
Caramel Topping
- 1/4 cup natural almond butter
- 3 tbsp butter softened
- 3 tbsp powdered sweetener
- 2 tsp cinnamon (to taste)
- 1-2 tbsp almond milk (to thin, if necessary)
Instructions
- Preheat the oven to 375F, line a baking sheet with parchment paper, leave aside.
You can visit joyfilledeats.com for full instructions.
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