NO KNEAD ROSEMARY BREAD
A basic, FOOLPROOF homemade bread recipe here! Anyone can make this! I PROMISE!!!! And the bread comes out just perfect!
Yield : 8 Servings
Author : Damn Delicious
INGREDIENTS:
- 3 cups all-purpose flour
- 3 large garlic cloves, minced
- 1 tablespoon finely chopped fresh rosemary, or more, to taste
- 1 1/4 teaspoons kosher salt
- 3/4 teaspoon freshly ground black pepper
- 1/2 teaspoon active rapid rise yeast
- 1 1/2 cups water, at room temperature
- 2 tablespoons cornmeal
INSTRUCTIONS:
- In a large bowl, combine flour, garlic, rosemary, salt, pepper and yeast.
You can visit damndelicious.net for full instructions.
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