Pumpkin Bars with Cream Cheese Frosting

A perfect fall dessert, delicious pumpkin bars with cream cheese frosting.

Ingredients

• 1 15 oz can pumpkin
• 2 eggs
• 2 cup flour
• 1 cup sugar
• 1/2 cup oil
• 1/4 tsp ground ginger
• 1/8 tsp ground cloves
• 1 tsp cinnamon
• 1 tsp vanilla
• 1/2 tsp salt
• 1 tsp baking powder
• 1/2 tsp baking soda

Frosting:

• 4 oz cream cheese
• 3 tbsp butter softened
• 1 tsp milk
• 1 tsp vanilla
• 1 cup powdered sugar

Instructions

1. Preheat oven to 350°F. 

You can visit sugarapron.com for full instructions.

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