SALTED CHOCOLATE AND CARAMEL PRETZEL BARS
These simple, 4-ingredient Salted Chocolate Caramel Pretzel Bars will quickly become your new favorite sweet and salty treat! No bake and no candy thermometer needed.
Servings: 15
Author : Lauren Allen
Ingredients
- 12 ounce package semi-sweet chocolate chips , good quality chocolate divided into pieces (I like ghiardelli best for melting)
- 8 ounces mini pretzel twists , half of a regular 16-ounce bag
- 11 ounce bags Kraft Caramel Bits , or homemade caramel
- sea salt for sprinkling
Instructions
- Line a large, rimmed baking sheet with parchment paper.
You can visit tastesbetterfromscratch.com for full instructions.
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