GARLIC PARMESAN CAULIFLOWER RICE
Cauliflower rice is cooked with a garlic butter sauce and Parmesan cheese for a low carb, gluten free, delicious and easy dish.
Servings: 5
INGREDIENTS
- 5 cups of raw cauliflower "rice" see note
- 3 tbsp salted butter
- 3 garlic cloves minced
- 6 tbsp shredded parmesan cheese
- salt and pepper to taste
INSTRUCTIONS
- In a small saucepan over a stove top, add butter and minced garlic.
You can visit kirbiecravings.com for full instructions.
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