ORANGE MUFFINS
Orange Muffins are lovely and easy to make from scratch, with a soft, tender texture and delicate flavors of vanilla and fresh citrus!
Servings: 16 muffins
Author : Samantha Skaggs
INGREDIENTS
- 3 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 1/2 cup butter, softened (1 stick)
- 2 eggs, at room temperature
- 1/2 cup milk, at room temperature
- 1/2 cup orange juice, fresh-squeezed
- 1 tablespoon pure vanilla extract
- 1 tablespoon orange zest
INSTRUCTIONS
- Preheat oven to 400°F. Line 16 muffin cups with paper liners.
You can visit fivehearthome.com for full instructions.
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